Comments on: If you look at nutrition data, why is it that raw foods have beter amino acid ratios and more protein when raw? http://www.rawfoodsessentials.com/raw-food-nutrition/if-you-look-at-nutrition-data-why-is-it-that-raw-foods-have-beter-amino-acid-ratios-and-more-protein-when-raw Raw Foods... Feeling Good Sat, 16 Jan 2010 18:07:59 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Ray P http://www.rawfoodsessentials.com/raw-food-nutrition/if-you-look-at-nutrition-data-why-is-it-that-raw-foods-have-beter-amino-acid-ratios-and-more-protein-when-raw/comment-page-1#comment-154 Ray P Sat, 11 Jul 2009 08:10:59 +0000 http://www.rawfoodsessentials.com/raw-food-nutrition/if-you-look-at-nutrition-data-why-is-it-that-raw-foods-have-beter-amino-acid-ratios-and-more-protein-when-raw#comment-154 That's because heat will destroy and break down proteins and amino acids. Enzymes operate at specific temperature ranges, anything higher than this range will cause the enzyme to denature.<br><b>References : </b><br>Bachelor of Health Science (Nutrition) That’s because heat will destroy and break down proteins and amino acids.
Enzymes operate at specific temperature ranges, anything higher than this range will cause the enzyme to denature.
References :
Bachelor of Health Science (Nutrition)

]]> By: earthly_light http://www.rawfoodsessentials.com/raw-food-nutrition/if-you-look-at-nutrition-data-why-is-it-that-raw-foods-have-beter-amino-acid-ratios-and-more-protein-when-raw/comment-page-1#comment-153 earthly_light Sat, 11 Jul 2009 07:43:59 +0000 http://www.rawfoodsessentials.com/raw-food-nutrition/if-you-look-at-nutrition-data-why-is-it-that-raw-foods-have-beter-amino-acid-ratios-and-more-protein-when-raw#comment-153 Because cooking kills amino acids.<br><b>References : </b><br> Because cooking kills amino acids.
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